What you need : 2 or 3 honey crisp apples or any other kind of sweet apples, slice them in even and very thin slices
unsweetened applesauce
granulated sugar
9 inch pie crust in the refrigerated isle at the supermarket
STEP 1: put the pie crust in a 9 inch pie pan, Adrien loves to press the sides to make sure the crust is nicely and evenly spread everywhere.
STEP 2 : Then you use a spoon and spread a little bit of applesauce all around the crust, this will allow the apples to get soft and tasteful :)
STEP 3: add the slices all around the crust in a circle, add more applesauce , a little bit of sugar , and then continue adding another layer of apple slices around the crust. top with a little bit of sugar and applesauce
STEP 4: put in the oven at 425 F for about 25 minutes until the crust is lightly brown.
This is light and sweet ! A great dessert for spring or summer ~ Bon Appetit !
